Cucumber Juice for Weight Loss is a refreshing and nutrient-packed drink perfect for detoxifying and boosting your metabolism. Made with simple, healthy ingredients like cucumber, lemon, lime, ginger, green apples, and mint leaves, this juice is a delicious way to support your weight management goals.
The combination of cucumber and mint makes for a refreshing drink on a hot summer day. This juice is delicious and packed with gut-healing, detoxifying, and anti-inflammatory properties, making it a perfect addition to your weight loss efforts.
Cold-pressed juice is a great way to maximize the nutritional benefits of fresh produce- it's a shot of nutrients straight to the cells, bypassing the digestive system. (Check out my article: Health Benefits of Cold-Pressed Juice.)
For years I've been a major advocate for using food as medicine. My favorite functional homemade juices are Turmeric Lemon Liver Cleanse Juice or our Sweet Potato Weight Loss Juice. Try also our copycat recipe First Watch Kale Tonic!
Before getting started, I like to take a moment to set healthy intentions. For tips on setting intentions from a Certified Hypnotherapist, check out our free guide.
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Ingredients
Cucumbers: Cucumbers have a multitude of nutrients and high water content. They are a low-calorie food that is packed with vitamins and nutrients like vitamin K.
Ginger: This powerful root is anti-inflammatory and aids digestion. It’s great for adding a spicy kick to your juice.
Mint Leaves: Mint aids digestion, improves cognitive function, reduces cold symptoms, and has calming effects that can benefit mental health. It is packed with antioxidants that fight free radicals. It is a perfect addition to an anti-cancer diet! Fresh, organic mint is ideal for its health benefits.
Lemon: Lemon juice boosts energy and stimulates bile production for better digestion.
Using fresh, organic, and high-quality ingredients ensures you get the most nutritional benefits from your juice, supporting your weight loss journey and overall health.
If you have a health condition or are taking medications, discuss any dietary changes with your primary care provider.
Substitutions and Variations
Feel free to customize this recipe to suit your preferences and dietary needs:
- Herb Substitutes: Swap mint for parsley, cilantro, or basil to change the flavor profile of your juice. All are detoxifying.
- Sweetness: For sweeter juice, add raw honey or use a sweeter apple variety like Fuji or Gala.
- Cucumber Water: Instead of juicing consider making cucumber water. Add cucumber slices, fresh mint, lime, and lemon to your water jug and sip on it throughout the day!
How to Make Cucumber Juice for Weight Loss
Step 1: Wash all produce thoroughly.
Hint: Use a 1:1 white vinegar and clean water solution to clean the produce. I use a spray bottle, leave it on for one minute, then rinse it off.
Cut the cucumbers, green apple, lemon, and lime into smaller pieces or small chunks.
Peel the ginger and citrus fruits.
Step 2: Start by juicing the ginger, followed by the whole cucumber cut into pieces, and then the apple chunks.
Use the tamper to ensure all produce makes it clear through the juicer.
Step 3: Juice the lemon and lime pieces, followed by the fresh mint leaves.
Again, use the tamper between each veggie/fruit to make sure everything is juiced properly.
Step 4: Stir the juice well to combine all the flavors.
Carefully pour the juice into a tall glass. Add ice cubes if desired.
Hint: If you do not have a juicer, use a food processor or blender. After blending, strain the mixture through a nut milk bag or fine mesh sieve to remove the pulp.
Top Tips
Chew your juice. Yes, you heard me correctly! Instead of chugging, sip slowly and hold the juice in your mouth, making a chewing motion to stimulate the production of amylase in your saliva. Chewing your juice helps to break it down and become more bioavailable, allowing you to get the most nutrients from your juice. This simple practice enhances digestion and maximizes the health benefits of your nutrient-rich juices.
It is most beneficial when you drink juice on an empty stomach! That way it does not have to compete with any other digestive processes going on at the same time and can absorb more quickly into your body.
Recipe FAQ's
In the Morning. The best time to drink cucumber juice is in the morning on an empty stomach. This helps kickstart your metabolism, aids in detoxification, and keeps you hydrated throughout the day. You can also enjoy it before meals to help control your appetite and boost digestion.
Yes, it's okay to drink cucumber juice every day. This healthy drink is hydrating, low in calories, and packed with essential vitamins and minerals. Incorporating this green juice into your daily routine can aid in digestion, help flush out toxins, and provide a steady supply of nutrients. However, as with any healthy juice recipe, it's important to maintain a balanced diet and consult with your primary care provider if you have any health conditions or are on a special diet.
Drinking water immediately after eating cucumber can dilute stomach acids, potentially slowing down the digestive process. This can lead to bloating and discomfort. It's best to wait at least 30 minutes after consuming cucumber or cucumber juice before drinking water to allow proper digestion and maximize the absorption of nutrients.
Juice and Smoothies
Looking for other healthy juice recipes like this? Try these:
Love this recipe? Give it a star review and let us know how it went in the comments below! Want more healthy recipes? Subscribe to our weekly newsletter for the latest and greatest!
Recipe
Detoxifying Cucumber Juice for Weight Loss
Ingredients
- 2 large cucumbers organic
- 1 green apple
- 1 lemon
- 1 lime
- 1- inch piece of fresh ginger
- sprig fresh mint leaves
Instructions
Wash, Cut, and Peel Ingredients:
- Wash all produce thoroughly.
- Cut cucumbers, green apple, lemon, and lime into smaller pieces.
- Peel the ginger and citrus fruits.
Juice the Ginger, Cucumber, and Apple:
- Start by juicing the ginger.
- Follow with cucumber pieces.
- Add green apple chunks.
- Use the tamper to ensure all produce makes it through the juicer.
Juice the Lemon, Lime, and Mint:
- Juice the lemon and lime pieces.
- Follow with fresh mint leaves.
Stir and Serve:
- Stir the juice well to combine all flavors.
- Carefully pour the juice into a tall glass. Add ice cubes if desired.
Swathi says
This worked exactly as written, thanks!
Natalie Perry says
Excellent! You are welcome
Amy Liu Dong says
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Natalie says
Refreshing and surprisingly spicy. I love it
C Perry says
Looks delicious and sounds like it can be made with little time and clean up…. Win Win
Natalie Perry says
Its really easy. Let us know how you liked it!